Josep Llorens presents JAMÓN: Spain’s greatest gastronomic treasure transformed into a tasting book.

JAMÓN is a book which will tell you more about our great treasure: ham. With this book, you can find out all about the creation of this gourmet treasure and taste the different types of Iberian and Serrano ham, thanks to the slices included in this magnificent tasting book.

The different types of Iberian and Serrano ham which you can try in slices are:

Premium (100% pure-bred bellota ham)
Bellota (75% Iberian-bred bellota ham)
Cebo de campo (50% Iberian-bred cebo ham)
Cebo (50% Iberian-bred cebo ham)
Gran Reserva Serrano ham

Contact us for more information and the price of the book.